M.Sc. Tezi Görüntüleme

Student: İslam YILDIZ
Supervisor: Assoc. Prof. Kazım SEZEN
Department: Biyoloji
Institution: Graduate School of Natural and Applied Sciences
University: Karadeniz Technical University Turkey
Title of the Thesis: DETERMINATION OF BACTERIAL CONTROL AGENTS OF ALMOND MOTH, EPHESTIA (CADRA) CAUTELLA
Level: M.Sc.
Acceptance Date: 1/3/2013
Number of Pages: 86
Registration Number: i2609
Summary:

      Almond moth, Ephestiacautella(Lepidoptera: Pyralidae) is one of the most serious pests of dried fruits and other stored products. Almond moth is polyphagous pest which is widespread in all over the world and our country. Larvae of almond moth cause serious damages on tree, warehouse and threshing floor of drying fig. Although various cultural, chemical and biological methods are being used to control this pest, its damage still continious effectively all over the world and our country.In order to find a significant microbial control agent against this pest, first of all, we determined 13 bacterial isolates and identified these isolates based on morphological, physiological, biochemical and molecular characteristics. According to these characteristics were identified as Serratiasp. (Eca1, Eca3 and Eca11), Bacillus thuringiensis (Eca2, Eca4, Eca6, Eca7, Eca8, Eca9, Eca10, Eca12, Eca13) and Bacillusaxarquensis (Eca5).The insecticidal activities of these isolates were performed against three insect species from Lepidoptera group which cause serious damages in warehouses. The highest insecticidal activity is 57 % for Eca9 isolate on the 3th instar larvae of E. cautella, 100 % for Eca9 isolate on the 3th instar larvae of Plodiainterpunctella and % 100 for Eca10 and Eca3 isolate on the 3th instar larvae of E. kuehniella. Results indicate that Eca9, Eca3 and Eca10 isolates may be valuable as potential biological control agents for the control ofwarehouse pests.

      Keywords:Bacillus thuringiensis, Bacterial flora, Ephestiacautella,microbial control